Prep Time10 MIN Total
Time6 HR 10 MIN Servings4
Enjoy all the flavors of the grilled summer classic, in no-fuss, slow cooker form!
Ingredients
- 1 bottle (12 oz) beer
- 1 can (12 oz) frozen orange juice concentrate (not thawed)
- 3 teaspoons finely chopped garlic
- 8 pieces (2 1/2 to 3 lbs) boneless skinless chicken thighs
- 2 teaspoons poultry seasoning
- Salt, to taste
- Chopped fresh parsley and orange slices, if desired
Directions
- In 6-quart slow cooker, mix beer, frozen orange juice concentrate and garlic.
- Place chicken thighs in single layer on top. Sprinkle tops of chicken thighs with poultry seasoning and salt.
- Cover and cook on Low heat setting 6 to 8 hours or until or until juice of chicken is clear when thickest part is cut (at least 165° F). Serve topped with chopped fresh parsley and orange slices.