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Kigali restaurants take to online delivery
With new technologies coming on the market, lives are changing every day. From how we communicate to how we do business, now we can even say to how we eat. With platforms like Hellofood which is...
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Experience African cuisine at Ruzizi tented lodge
Dinning around the fire pit Ruzizi brings you a unique and African feel Ruzizi Tented Lodge is popular for its menu that gives you the experience of dinning by the campfire amidst the forest sounds of...
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How to prepare goat brochettes
Although Brochette is French for skewer it is the most typical Rwandan delicacy. Brochettes are the Rwandan version of Kebabs and they can be found everywhere in the country. Traditionally they are...
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Roast corn squash with cheddar
Serves 2-3 Ingredients: 1 small acorn squash 2/3 cup frozen corn 1/2 cup grated cheese, like cheddar or mozzarella Method: Preheat the oven to 400F. Meanwhile, cut an acorn squash in half and scoop...
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Aroma Coffee Shop’s new entrants on the menu
Aromas Coffee shop a small eatery on Kimironko opposite Kigali institute of Education is a popular eat out with food especially with its great pastries. The place has been around for more than a couple...
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Fish chicken tandoori marinade
Tandoori is enjoyed from Pakistan to India even, as far as the tiny island country of Palau, way out in the Pacific. To eat proper tandoori, you need a tandoori oven. These cylinders of shimmering...
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Getting a taste of Viva restaurant
Finding a serene place to dine in Remera commonly known as Giporoso is not an easy task considering how chaotic and busy the place is. However, Viva Restaurant seems to be defying the odds. Anyone who...
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How to prepare pumpkin with cinnamon
Pumpkins combined with butternut squash and peanut butter has a great taste. The flavor is like a ghost of peanut butter, with a cheery sprinkling of salt, on the sweet squash. It’s the perfect...
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Honey smoked ham, egg and celery salad
Ingredients 1 hard boiled egg, peeled, diced 1 small celery stick, trimmed, diced 2 teaspoons low-fat mayonnaise 2 teaspoons finely chopped fresh chives 40g shaved honey ham 4 Wheat 9 Grains crisp...
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Roasted pumpkin salad
Ingredients 500g butternut pumpkin, peeled, cut into 2.5cm cubes 1 tablespoon extra virgin olive oil 2 teaspoons Moroccan seasoning 3/4 cup quinoa, rinsed, drained 2 tablespoons lemon juice 1...
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Nectar Café and Restaurant Tasty food and affordable prices
This joint looks like your average Kigali eatery, what makes it outstanding is the local fresh food that is served there. At Nectar Café restaurant you’ll be impressed by their waiters and waitress...
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Cider braised pork neck with cabbage, good for family dinner
Ingredients 2 tablespoons olive oil 1.5kg boneless pork neck, (see note) trimmed, tied with kitchen string at 3cm intervals 1 leek, thinly sliced 1 tablespoon fennel seeds 500ml (2 cups) apple cider...
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Mushroom, meatballs with spaghetti
Ingredients 600g lean beef mince 1 small zucchini, grated 3 green onions, finely chopped 80g cup mushrooms, grated 1 teaspoon dried mixed herbs 2 tablespoons olive oil 1 medium brown onion, chopped...
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One-pot pasta with bacon, tomato and ricotta
1 tablespoon olive oil 200g bacon rashers, rind and excess fat trimmed, coarsely chopped 2 garlic cloves, crushed 1/2 teaspoon dried chilli flakes 125ml (1/2 cup) white wine 350g dried tortiglioni...
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World Vegetarian Day: vegetarians tussle it out with meat lovers
Vegetarian or meat-eater This is one of the most open-ended, fluid and emotionally intense debates that we have observed over the last years. One of the reasons is the diverse range of topics it...
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Protea Hotels coming to Rwanda
Protea Hotels will invest more than $22 million in opening up a new hotel resort on the shores of Lake Kivu in Western Rwanda. Stuart Cook, the Managing Director of Protea Hotels East Africa, and Igor...
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Roast chicken with apple-bacon stuffing
Ingredients 5 rashers streaky bacon, chopped 80g unsalted butter, plus more for coating 1 Granny Smith apple, cored, diced (about 1 cup) 1/2 medium brown onion, diced (about 1 1/2 cups) 3 sticks...
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Honey mustard chicken and mash
Ingredients 1 tablespoon dijon mustard 1 tablespoon wholegrain mustard 2 tablespoons honey 1 tablespoon white vinegar 1kg Desiree potatoes, peeled, chopped 1/2 cup reduced-fat milk 310g can corn...
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How you can apply cucumber use to your daily routine
Cucumbers are very easy to grow and make for a delicious treat, but they can also be used to prevent hangovers, or clean the kitchen sink among others. Cucumber Nutrition Facts and Health Benefits...
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Poached chicken, potato and radish salad
Ingredients 5 cups (1.25L) water 1 brown onion, halved 2 sprigs flat-leaf parsley 6 black peppercorns 2 (about 500g) chicken breast fillets 400g potatoes, peeled 1/2 cup (125ml) natural yoghurt 1...
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